The estate of Casa Tipaume is situated near Rengo, 120 kilometres south of Santiago de Chile, at the foot of the Andes. The estate covers a total surface area of approx. 50 hectares, dedicated to the cultivation of vines and almond trees.
The grape varieties are Cabernet, Syrah and Carmenère, a favourite in Andean countries. These produce full-bodied, rounded and powerful wines typically with a nose of strawberries and black fruits such as blackberries, spices, smoke and liquorice.
A magnificent dwelling has been discretely integrated into the landscape, offering views of the vineyards and the Andes.
The wines from the estate are processed and distributed in Chile.